grilling food and sauces
Grilled Caesar Salad Ingredients:– 2 romaine lettuce hearts, halved lengthwise– 2 tablespoons olive oil– 2 tablespoons grated Parmesan cheese– Salt and pepper, to taste– Caesar dressing– Croutons Instructions:1. Preheat your grill to medium-high heat.2. Brush the cut sides of the romaine lettuce hearts with olive oil, ensuring they are evenly coated.3. Sprinkle grated Parmesan cheese, […]
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BBQ Sweet Potato Fries Ingredients:– 2 large sweet potatoes, cut into fries– 2 tablespoons olive oil– 1 tablespoon brown sugar– 1 teaspoon smoked paprika– 1/2 teaspoon garlic powder– 1/2 teaspoon salt– 1/4 teaspoon black pepper– Your favorite BBQ sauce, for dipping Instructions:1. Preheat your grill to medium-high heat.2. In a large bowl, toss the sweet
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Grilled Watermelon Salad Ingredients:– 4 cups cubed watermelon– 1 cup crumbled feta cheese– 1/4 cup fresh mint leaves, chopped– 1/4 cup balsamic glaze– 2 tablespoons olive oil– Salt and pepper, to taste Instructions:1. Preheat your grill to medium-high heat.2. Place the watermelon cubes directly on the grill grates and cook for about 2 minutes per
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Grilled Corn Salad Ingredients:– 4 ears of corn, husked– 1 red bell pepper, diced– 1/2 red onion, diced– 1 jalapeño pepper, seeded and minced (optional for heat)– 1/4 cup chopped fresh cilantro– Juice of 1 lime– 2 tablespoons olive oil– Salt and pepper, to taste Instructions:1. Preheat your grill to medium-high heat.2. Grill the corn
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Grilled Vegetable Skewers Ingredients:– 2 zucchinis, sliced into 1/2-inch rounds– 1 red bell pepper, cut into chunks– 1 yellow bell pepper, cut into chunks– 1 red onion, cut into chunks– 8-10 cherry tomatoes– 2 tablespoons olive oil– 2 cloves garlic, minced– 1 teaspoon dried Italian seasoning– Salt and pepper, to taste Instructions:1. In a large
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BBQ Baked Beans Ingredients:– 2 cans (15 ounces each) of your favorite baked beans– 1/2 cup barbecue sauce– 2 tablespoons brown sugar– 1 tablespoon Dijon mustard– 4 slices of bacon, cooked and crumbled (optional)– 1/2 small onion, finely diced– 1/2 green bell pepper, finely diced– Salt and pepper, to taste Instructions:1. Preheat your oven to
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Creamy Coleslaw Ingredients:– 1/2 small cabbage, thinly shredded– 1 large carrot, grated– 1/4 cup mayonnaise– 2 tablespoons sour cream– 1 tablespoon Dijon mustard– 1 tablespoon apple cider vinegar– 1 tablespoon sugar– Salt and pepper, to taste Instructions:1. In a large bowl, combine the shredded cabbage and grated carrot.2. In a separate small bowl, whisk together
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Here are some delicious recipes you can use for your grill Each one of these recipes will link to a new page with the full ingredients and recipe instructions 🙂 1. Grilled Steak with Chimichurri Sauce: A classic and always popular choice. The smoky flavors from the grill combined with the vibrant and tangy chimichurri
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Smoking food is not new… In fact, it has been around for a very long time. I am sure it was discovered by accident and humans never looked back. So why do we love it so much, and what can we put on it to make it taste even better? Let’s find out… We Have
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Have you tried beef jerky before? Once you taste it you will be hooked. I have stopped and seen the jerky packets in the shops. But there is one problem that stops me from buying it often. And that is the price. So why is it so expensive then? Oh The Price of Beef Jerky
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