Grilled Caesar Salad
Ingredients:
– 2 romaine lettuce hearts, halved lengthwise
– 2 tablespoons olive oil
– 2 tablespoons grated Parmesan cheese
– Salt and pepper, to taste
– Caesar dressing
– Croutons
Instructions:
1. Preheat your grill to medium-high heat.
2. Brush the cut sides of the romaine lettuce hearts with olive oil, ensuring they are evenly coated.
3. Sprinkle grated Parmesan cheese, salt, and pepper over the oiled sides of the lettuce.
4. Place the lettuce halves, cut side down, on the grill grates.
5. Grill for about 2-3 minutes, until the lettuce is lightly charred and slightly wilted.
6. Remove the grilled lettuce from the grill and transfer it to a serving platter.
7. Drizzle Caesar dressing over the grilled lettuce and sprinkle croutons on top.
8. Serve this unique and smoky grilled Caesar salad as a creative side dish that will impress your guests!
